3 Jars $20.00

&

S&H $10.00

Total $30.00

"Bobby is known Island wide for is creations pared with incredible sauces."  Marty Bautista's Where to eat in Maui

"To enjoy your Maui onions raw, just slice them into a salad, but if you prefer them cooked, try this recipe from chef Bobby Masters of Hula Grill in Whaler's Village..."  The Star Bulletin August 1, 2001

"...the immensely likeable Bobby Masters puts together locally grown ingredients with style and easy flair." MidWeek  August 18, 2005

Poisson Cru Recipe by Bobby Masters   Best Places Hawaii